{"id":3196,"date":"2026-06-29T19:14:25","date_gmt":"2026-06-29T17:14:25","guid":{"rendered":"https:\/\/www.academiahts.it\/achts_course\/excellence-in-coffee\/"},"modified":"2026-09-22T12:49:12","modified_gmt":"2026-09-22T10:49:12","slug":"excellence-in-coffee","status":"publish","type":"achts_course","link":"https:\/\/www.academiahts.it\/en\/corso\/excellence-in-coffee\/","title":{"rendered":"Excellence in coffee"},"content":{"rendered":"

The course offers the opportunity to deeply understand the complex world of coffee making and to refine the techniques that allow experienced baristas to extract the perfect espresso, maintaininghigh standards of quality and consistency during service. Additionally, special attention is given to the sensory analysis of the beverage, with tastings that help better understand the influence of different extraction variables on the flavor profile of the cup.<\/p>\n","protected":false},"featured_media":2440,"parent":0,"template":"","meta":{"_acf_changed":false,"_vp_format_video_url":"","_vp_image_focal_point":[]},"class_list":["post-3196","achts_course","type-achts_course","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nExcellence in coffee - Academia HTS<\/title>\n<meta name=\"robots\" content=\"noindex, follow\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Excellence in coffee - Academia HTS\" \/>\n<meta property=\"og:description\" content=\"The course offers the opportunity to deeply understand the complex world of coffee making and to refine the techniques that allow experienced baristas to extract the perfect espresso, maintaininghigh standards of quality and consistency during service. 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